Easiest Way to Prepare Perfect Thandai Bhapa Doi (without Condensed Milk)

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Before you jump to Thandai Bhapa Doi (without Condensed Milk) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got benefit from reading it, now let's go back to thandai bhapa doi (without condensed milk) recipe. You can have thandai bhapa doi (without condensed milk) using 19 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Thandai Bhapa Doi (without Condensed Milk):

1. Prepare 1 cup of Hung Curd(Yogurt).
2. Take 1/2 cup of fresh & thick Malai (Fresh Cream).
3. Take 1/2 cup of powdered sugar.
4. Take 1 tbsp of Thandai Masala Powder.
5. Provide of For the Thandai Masala Powder.
6. Provide 20 of Almonds.
7. Take 15 of whole Cashews.
8. Provide 15 of Pistachios.
9. Get 20 of whole Black peppercorns.
10. You need 15 of Cardamoms.
11. You need 2 tsp of Poppy Seeds.
12. Use 2 tsp of Fennel seeds.
13. You need 2 tsp of Melon seeds.
14. Use of Few Dry rose petals (optional).
15. You need of Few strands of Kesar (optional).
16. You need of For Garnishing.
17. Provide of Few slivered Pistachios.
18. Take of Few slivered Almonds.
19. Get of Few dried Cranberries.

Instructions to make Thandai Bhapa Doi (without Condensed Milk):

1. To prepare the thandai masala powder, grind all mentioned ingredients to a smooth powder. Thandai masala powder is ready. Store it an air-tight glass container upto 2 weeks..
2. First blend Malai, Sugar and 1 tbsp thandai masala powder until smooth. Then mix Hung Curd too and whisk nicely to a smooth texture..
3. Now grease the small bowls with some ghee and pour in the prepared Thandai yogurt mix. Top with slivered pistachios, almonds and cranberries or nuts of choice. Cover all the bowls with aluminium foil. Place in a steamer and steam it for 20-30 minutes till fork comes out clean..
4. Cool completely and place in the refrigerator for atleast 30 mins. Enjoy Thandai flavored Bhapa Doi!.

All you need to make this satiating. Instant Pot Bhapa Doi is a delicious Indian two ingredient cheesecake. Enjoyed warm, it has the texture of flan. Bhapa Doi is flan like when warm and can be enjoyed immediately after cooking. If you allow it to cool, it will taste like a fantastic cheesecake!

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